These refreshing green tea popsicles from Maebells uses just five ingredients to satisfy your sweet tooth during the dog days of summer. Sweet raspberries make these popsicles a winner with kids while the sophisticated green tea will make it a winner with you!
Raspberry Tea Popsicles
Ingredients
- 2 1/4 cups water
- 6 bags green tea
- 1/4 cup granulated sugar or honey
- 1/2 cup raspberries, divided
- 2 teaspoons key lime juice
Directions
In a small sauce pan bring the water to a boil. Remove pan from heat and add the tea bags, sugar, 1/4 cup of raspberries and lime juice. Stir well. Allow mixture to steep for 7-8 minutes. Pour the mixture through a mesh strainer to remove the raspberry seeds.
Place the remaining 1/4 cup of raspberries directly in the molds, carefully pour the tea into each mold, place handles firmly in the molds.
Place in the freezer and freeze for at least 12 hours. Enjoy!
Nutrition Information
Serves: 6 | Serving Size: 1 popsicle
Per serving: Calories: 48; Total Fat: 0g; Saturated Fat: 0g; Monounsaturated Fat: 0g; Cholesterol: 0mg; Sodium: 4mg; Carbohydrate: 13g; Dietary Fiber: 1g; Sugar: 12g; Protein: 0g
Nutrition Bonus: Potassium: 23mg; Iron: 1%; Vitamin A: 0%; Vitamin C: 5%; Calcium: 1%
Annie is the gluten-free blogger behind Maebells that has a passion for revamping classic Southern comfort food into lighter, healthier, gluten-free meals. For more from Annie, head on over to her blog and connect with her on Twitter, Facebook, and Pinterest.
Photo courtesy of Annie Holmes. Original recipe published on Maebells.
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