Cooking is fun, but cleaning up? Not so much. If you want to make dinner without the mess, try making one of these one-pot meals. It’s simple: Load fresh ingredients into a cooking vessel. Allow your items to reach edible perfection (warning: some stirring might be involved!). Ring the dinner bell!
1. One-Pot Pasta with Spinach & Tomatoes | Cooking Light
Pasta is an easy and flexible way to make a main meal in one pot. We love this pasta recipe because it uses budget-friendly diced tomatoes and spinach. If you don’t love this combination, make your own riff on this recipe using different veggies. Recipe makes 4 servings at 2 cups pasta mixture plus 1 tablespoon cheese.
Nutrition (per serving): Calories: 334; Total Fat: 7g; Saturated Fat: 2g; Monounsaturated Fat: 3g; Cholesterol: 6mg; Sodium: 540mg; Carbohydrate: 56g; Dietary Fiber: 10g; Sugar: 7g; Protein: 14g
2. Easy One-Pot Jambalaya | The Roasted Root
Pasta is an easy and flexible way to make a main meal in one pot. We love this pasta recipe because it uses budget-friendly diced tomatoes and spinach. If you don’t love this combination, make your own riff on this recipe using different veggies. Recipe makes 4 servings at 2 cups pasta mixture plus 1 tablespoon cheese.
Nutrition (per serving): Calories: 331; Total Fat: 13g; Saturated Fat: 3g; Monounsaturated Fat: 3g; Cholesterol: 104mg; Sodium: 952mg; Carbohydrate: 23g; Dietary Fiber: 3g; Sugar: 3g; Protein 28g
3. One-Pot Taco Casserole | Fit Foodie Finds
The best dinners come with the least clean up. With this taco recipe, you only need one pot. Yup, you heard that right! Load all the trimmings for terrific tacos into a dish—ground meat, corn, black beans, cheese—and into the oven it goes. This high-protein quick meal is sure to be a kid favorite. Now you can save the mess for when you actually eat the tacos. You’re welcome! Recipe makes 8 servings at 1 cup each.
Nutrition (per serving): Calories: 316; Total Fat: 12g; Saturated Fat: 4g; Monounsaturated Fat: 0g; Cholesterol: 94mg; Sodium: 734mg; Carbohydrate: 25g; Dietary Fiber: 6g; Sugar: 5g; Protein: 28g
4. One-Pot Pea & Bacon Pasta | Savory Nothings
Pasta is an easy and flexible way to make a main meal in one pot. We love this pasta recipe because it uses budget-friendly diced tomatoes and spinach. If you don’t love this combination, make your own riff on this recipe using different veggies. Recipe makes 4 servings at 2 cups pasta mixture plus 1 tablespoon cheese.
Nutrition (per serving): Calories: 363; Total Fat: 10g; Saturated Fat: 5g; Monounsaturated Fat: 2g; Cholesterol: 32mg; Sodium: 624mg; Carbohydrate: 51g; Dietary Fiber: 9g; Sugar: 5g; Protein: 17g
5. Spicy One-Pot Chicken & Chickpeas | Foodie Crush
Pasta is an easy and flexible way to make a main meal in one pot. We love this pasta recipe because it uses budget-friendly diced tomatoes and spinach. If you don’t love this combination, make your own riff on this recipe using different veggies. Recipe makes 4 servings at 2 cups pasta mixture plus 1 tablespoon cheese.
Nutrition (per serving): Calories: 488; Total Fat: 18g; Saturated Fat: 4g; Monounsaturated Fat: 4g; Cholesterol: 95mg; Sodium: 225mg; Carbohydrate: 50g; Dietary Fiber: 14g; Sugar: 12g; Protein: 40g
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